Bar Restaurant El Relincho Jibacoa
It is located facing the sea in the Fraile Playa de Jibacoa and we are also in front of La Vía Blanca which is a very important road that connects Havana with the Jibacoa Beach and the Tourist Pole of Varadero.
Welcome to El Relincho Restaurant Bar in El Fraile, Jibacoa beach, says Jorge Luis, the creator of this restaurant where you will meet with the traditional Cuban cuisine making reference to the typical Dishes of the Seafood and Fish.
We offer our customers a varied offer of Traditional Cuban Cuisine and especially Fish and Seafood. Without forgetting our roots, such as the Ajiaco, the dishes with corn, the tasteful Moorish and Christian rice dishes and the Congrí rice. We enhance our nutritional culture and the new trends that indicate the consumption of vegetables, fruits and foods where there is an exchange of colors, flavors, texture, harmony respecting the inadequate use of salt, sugar and fats.
The Specialty of the House is the rich dish ¨Relincho Primaveral¨ is a beef steak stuffed with sautéed vegetables and a wood sauce (bottom of beef stock, mushrooms and red wine and butter) and a vegetable sauce.
Our Bar Restaurant is open every day from 12 a.m. to 10:30 a.m.
Bar Restaurant El Relincho has its main lounge on three terraces with beautiful paintings on its roof and we also have tables with stools in a beautiful country setting under the cove of caleta grapes, where there is a natural freshness since we are a few meters from the sea .
Our flavor is a source of inspiration for the most demanding visitors as our chef and chefs please your palate. We invite you to visit us in the company of family and friends.
We are a Restaurant Bar where you can taste the exquisite traditional Cuban food especially The Seafood and Fish caught in our coasts.
Our establishment was inaugurated since 2012, located in El Fraile, Jibacoa beach in the municipality of Santa Cruz del Norte in the province of Mayabeque. Located in front of the sea and La Vía Blanca in the 1st bird number 1001 e /. 10 and 12 Cast El Fraile. Jibacoa Beach Santa Cruz del Norte Mayabeque Cuba.
El Fraile is a fishing village very close to Jibacoa Beach and belongs to the municipality of Santa Cruz del Norte, which is an industrial zone where the Havana Club Rum factory, the Oil industry and the generation of electricity from accompanying gas and the thermoelectric plant of Santa Cruz del Norte.
We offer our clients a varied offer of Cuban cuisine and especially Fish and Seafood.
Services of the Bar Restaurant El Relincho.
Creole Cuban Cuisine
We offer our customers a varied offer of Traditional Cuban Cuisine and especially Fish and Seafood. Without forgetting our roots, the Ajiaco, corn dishes, the well-liked Moorish and Christian rice dishes and Arroz Congrí. Enhancing our nutritional culture and the new trends that indicate the consumption of Vegetables, Fruits and Viandas where there is an exchange of colors, flavors, texture, harmony respecting the new tendencies in relation to the inadequate use of salt, sugar and fats.
You can also find many more dishes on the menu and especially the Chef's suggestion. ¨Relincho Primaveral¨ is a beef steak stuffed with sauteed vegetables and a wood sauce (beef stock, mushrooms and red wine and butter) and a vegetable sauce
From our bar
A varied offer of traditional Cuban drinks such as Cuba Libre, Daiquiri, Mojito and Sangría, Caipirinha. The most exquisite piña colada is prepared to your liking. It also has bottled water, soft drinks and national and imported beverages (4 types of beers). Natural juices prepared at the moment are offered. A great selection of Spanish and Chilean wines and could not miss the rums Havana Club, Cubay, Santiago, Mulata. In addition to other distillates (Vodka, Brandy, Whiskey.) Digestive liquors.
The El Relincho house cocktail is an exquisite blend of coconut cream, aged rum cocoa liquor and ice flaked and powdered with cinnamon
You can request the service at 47292615, and select an offer from our varied menu. The food must be picked up at the restaurant at the specified time.